I have wanted to go to Mykonos for ages – so babymooning was an ideal time, as I wanted something with guaranteed nice weather, without having to travel too far, or stopover anywhere. You can fly direct to Mykonos from Heathrow, which is how we travelled. I was surprised as I was expecting to have to stopover in Athens so when I discovered direct flights, I was sold.
Given that we booked “last minute”, this holiday wasn’t cheap.. especially given the Greek economy is meant to be awful (though not sure how, as it’s so beautiful, weather is by and large always good and tourists are ripe!)
As always, travel blog will follow the same format of what we tried and tested, alongside several hundred beautiful pictures, as Mykonos is just gorgeous! I will say though – we wanted nothing more than to completely relax, so other than restaurants and our hotel (and Mykonos itself) we have literally nothing to review.. as we read, snoozed, and made the most of our last holiday for many years to come, child free!
Mykonos Blu Grecotel 😍
This hotel looked lovely online – and really was! Somehow I had accidentally booked some kind of villa and we ended up with two huge beds (ideal as I needed lots of pillows for bump support!), 2 bathrooms, a jacuzzi bath and basically just an absolute tonne of space! I chose not to bother booking a private pool villa like normal, because you can sunbathe topless in Europe anyway, and I guess at some point I must have decided I wasn’t going to bother going fully naked [quite unlike me!!] this time… I’m glad I hadn’t booked one of these in order to sunbathe naked as they were all overlooked, so I couldn’t have been starkers anyway… not unless I was prepared to seriously shock some strangers!
Anyway, all in all, the hotel was just beautiful. White washed walls as you’d expect for Greece surrounded by beautiful blossoms. Neither of us thought the food was too badly priced as you normally find in-hotel the price of food is ramped up. This was useful as whilst I would normally have just breakfast and dinner on holiday, baby and I tended to get hungry at 3ish for some lunch! So we didn’t end up spending an absurd amount, but we didn’t go hungry!
The hotel has its own two-tier infinity pool, as well as having its own little private-beach/bay (Psarou: shared with two other hotels) for those sea lovers! This is where we spent most of our days as in a sucker for the sea/beach! The only downside to the beach was that it was quite stoney to walk on – I’m a super soft sand girl! Also, as we visited in May, the sea and pools were freezing (but beautiful and fine once you were in!) I expect if you visit later in the year the sea will be a beautiful temperature! The water was crystal clear beautiful.
Also – this hotel was fairly far out (5k) from Mykonos town itself, so you pretty much need to get a taxi in/out. This was €10 each way and pretty quick, although we did discover at some point that the hotel seemed to have a car which would drop you in for free… but mostly when we asked, they’d just call us a taxi…!?!
Lastly, one thing I would say overall about Mykonos is that it’s not ideally set up for young children. There was a couple in our hotel with a toddler, but to me it seemed like hard work as there are lots of steps, particularly in hotels getting up and down to the beach etc!
breakfast at the hotel!
The only other things we have to review for this holiday, are restaurants. So here is where we went;
Nikos Gallop Restaurant
Nikos was across the road from our hotel. We actually went twice in the end as it was so cute with really great food – lots of different daily fresh fish choices, plus when we drove past it one evening when headed into town, it was absolutely packed, so we figured that was a good sign! They also are super extra friendly and welcoming to you when you go back, which was really sweet.
Eating on the boat at Nikos!
James was also pretty chuffed he got to eat out of a giant shell!
Now, I apologise for doing this, and you’ll notice it as a theme, but some of the restaurants we chose were not exactly traditional Grecian. This Italian, is one of a few we visited, because little baby Marks wants CARBS. At this point, we loved a good pizza, and a good pizza this restaurant did. Everything you’d expect from a proper Italian pizza, and deliciously greasy which went down well with baby! They did however, struggle to comprehend having a cocktail without the alcohol – frankly, who can blame them?! – but we did get there eventually!
We also noticed as a bit of a theme in quite a few restaurants, being served “Mastika” as an after dinner shot. Some places it was nicer than others (particularly good at Nikos Gallop!) considering it smelt like Sambuca!
Petinos Taverna/Blue Myth Restaurant
This restaurant was within walking distance of our hotel, located within Petinos Beach area. The restaurant itself was slightly odd in that it seemed to be in some way affiliated with two restaurants across the road from it.. the menu’s were slightly different, but they seemed to be sharing waiting staff and the food seemed to also come from that direction! Decor wise they were quite different too, with the two across the road being a bit more super new-modern. Whilst Aggeliki was more modern classic..
When we visited neither of us were particularly hungry (but hungry enough to need something!) so we both just had starters, which were good, but the menu overall had looked really yummy, and staff were friendly but not pushy to get you to eat with them!
Trio Bambini ice cream!
There were a couple of these dotted around Mykonos old town. Normally I’d prefer traditional, individual ice cream shops on holiday, rather than a chain, but we’d be dammed if we could find after dinner these little unique ones we had kept walking past before dinner! Instead we kept stumbling upon Trio Bambini which had a huge selection of ice creams (sundae’s, crepes and waffles, come to think of it; think Treatz/Creams/Sprinkles/Kaspa’s dessert places we now have in the U.K.!) which more than did the trick.. I may have even had on our first night in Mykonos town, eyes bigger than my belly and requested one too many scoops! Who’d have thought that possible given the current size of my belly!!! Portions weren’t scrimped upon!
We chose Pepper Souvlaki one night based largely on appearances… it was slightly hidden up cute little alleyways, plus I fancied Greek food dripping in yummy houmous/tzatziki etc. I wasn’t thrilled with the lamb feta burgers I ordered, but James had souvlaki (which I largely lived on at lunch 🤤😍!) which was really good. I guess baby reallly wanted carbs.. 🙄😂
This restaurant looked the part, from the outside, but really, wasn’t great. Once again it was down on Petinos Beach. They didn’t have a lot of what was offered in the menu, which I can only assume is because they’d only opened within the last week, but did have wood fired pizzas, so yep, you guessed it, pizza once again for me! Not that I was complaining as it’s what I wanted. The pizza was good and the restaurant was beautiful – although unfinished (more noticeable when you walked inside/used the facilities) – but I was just a bit miffed that most things I asked for from the menu, they didn’t have.
Casa di Giorgio Restaurant
Yes you guessed it – Italian again! I am gutted we didn’t stumble upon this restaurant earlier though, as you’d probably have found me there every night! The restaurant was packed full but the service was still really attentive and fast. And the food was FANTASTIC! Fresh pasta and delicious pizza’s that I’m salivating over as we type.. must get James to make some fresh pasta sometime soon! I would happily eat here forevermore – the menu was huge and so hard to choose from! I’d 100% recommend finding this restaurant whilst in Mykonos and enjoying the delicious fresh pasta!
Everywhere you look, it’s beautiful!